Once dismissed as an oxymoron, healthier ice cream is now a booming category. From high-protein formulas to cutting-edge fat replacers, brands are rethinking indulgence without sacrificing texture.
Despite wage gains, food inflation continues to outpace earnings, leaving consumers increasingly anxious about grocery costs. Meanwhile, new tariffs threaten to disrupt the food industry, with stakeholders bracing for volatile pricing and potential shifts in shopper loyalty.
Despite consumer cost-consciousness in 2025, third-party delivery giants Uber, DoorDash, and Instacart have defied expectations with double-digit order growth. Now, investors are betting big on a future in which streamlined logistics keep customers engaged.
Grab-and-go food has undergone a transformation, as consumers demand options that rival restaurant fare – leading to explosive growth in deli-prepared meals and bakery products.
